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Friday, August 19, 2011
1 cup shoyu
1/2 cup apple juice
2 tablespoons sake
1/2 teaspoon sesame seed oil
1 cup sugar
3 cloves garlic (minced)
1/2 teaspoon grated ginger
1 teaspoon sesame seeds
1 1/2 pounds sliced beef
1 tablespoon pepper flakes
combine all ingredients together, and reserve 1/4 cup of sauce for basting. marinate the beef in the rest of the sauce overnight or about 4 hours. broil or grill meat until it's done. slice and baste meat with sauce before serving =)
♥ Alise ;
23, virgo
current <3: grant fukunaga
Life all together is busy, between working, a housewife, being a mommy, spending time with family & friends,
who has time to cook? Let alone cook something yummy for your tummy. When i became a mom i had to
find & come up with recipes that taste good, easy to make, & work around my daughter's schedule. So
here are recipes ranging from pupus, dinner, & dessert. i hope you folks enjoy it!
